Siddhi Shroff is a registered dietitian at the UK Markey Cancer Center. She received her master’s degree in dietetics administration at UK in 2015, where she gained experience in research and in the application of nutrition in acute care, community nutrition and foodservice settings.

Siddhi has been a registered dietitian since 2016 and has previously worked with adults and children of diverse backgrounds and various nutritional needs as: a dietetics graduate student, dietetic intern, and through organizations such as AmeriCorps and the American Heart Association.

With a Bachelors’ degree in psychology, Siddhi appreciates the importance of looking at an individual’s specific experiences and needs in order to effectively counsel them in regard to nutrition management.

Her personal interests include: cooking, gardening, crafts and reading.

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